It’s time to take a food tour and cooking class in Santiago, Chile!
Crates of fresh strawberries, seven varieties of perfectly ripe avocados, and enormous sea creatures with tentacles reaching out towards me. Welcome to my first day in Santiago, Chile!
I’m a strong believer that the best way to get to know a new place is to get stuck into the cuisine. I’ve said this several times now. My love of food (and in particular food tours) has taken me from hidden tapas bars in Barcelona, to street vendors in Istanbul and pasta makers in Milan.