South America
South America Travel Blogs
These are all of my travel blogs about South America.
From exploring Chile’s arid deserts and Argentina’s incredible wine regions, to colourful adventures in Brazil, find out the best places to travel to in my South America travel blogs and travel guides.
Happy exploring!
El Valle de la Luna, Chile – The Moon Valley: A Travel Guide
Find out everything you need to know about visiting El Valle de la Luna in the Atacama Desert, Chile.
A Magical Sunrise Tour of El Tatio Geysers, Chile
If you’re visiting San Pedro De Atacama, a visit to El Tatio Geysers is a must. Find out about tours of El Tatio, plus what to pack to make the most of your day out.
Things To Do In Valparaiso, Chile: Best Street Art In Valparaiso, Restaurants And More
Covered in street art, this is without doubt one of the most colourful cities in the world. Ready? It’s time to find out the best things to do in Valparaiso, Chile.
Valpo to its locals, Valparaiso to the masses. and a mouthful for tourists to pronounce (here goes nothing “Valpar-aa-eeee-so”)… Whatever you choose to call it, you’re guaranteed to come away agreeing Valpariso is a beautiful, vibrant mess.
As I clambered up a set of colourful mosaic steps, past an ancient red and yellow funicular, along a street with giant murals and houses painted pastel shades, I felt like I’d FINALLY arrived in Chile. After a moderately underwhelming start to my trip in the capital Santiago, this was the burst of energy I’d been waiting for! Unlike anywhere I’d been before, I could feel its South American feistiness seeping into my soul.
Santiago Cooking Class With Uncorked Chile
It’s time to take a food tour and cooking class in Santiago, Chile with Uncorked Chile!
Crates of fresh strawberries, seven varieties of perfectly ripe avocados, and enormous sea creatures with tentacles reaching out towards me. Welcome to my first day in Santiago, Chile!
I’m a strong believer that the best way to get to know a new place is to get stuck into the cuisine. I’ve said this several times now. My love of food (and in particular food tours) has taken me from hidden tapas bars in Barcelona, to street vendors in Istanbul and pasta makers in Milan.