Luxury Travel Blogs & Travel Guides: 2023

What Is St Kitts Like For A Holiday?

Wondering what St Kitts is like for a holiday? From rainforests to beaches, find out what it’s like to visit this Caribbean island.

Yes, it’s true. After a week in St Martin in March, I returned to one of my favourite parts of the world – the Caribbean, for another week of adventures. This time I flew to neighbouring island St Kitts. Firstly – despite being just a short hop from one another, you couldn’t get two more different islands. Secondly – what a gem of a place St Kitts is!

I knew very little about the island before visiting. I wanted to keep it that way in order to soak up the atmosphere, understand the people, take in the culture and as always, make my own adventures.

So what is St Kitts like?

St Kitts is beautifully untouched. People say “quick, go to Cuba before it’s too late”… well after visiting both islands, I’d say St Kitts feels less commercial; tourism hasn’t invaded or destroyed it. Somehow, it’s retained its own character. Other than a Marriott and a KFC, every restaurant and hotel was ‘local’. It’s quite an achievement considering the number of enormous cruise ships that dock each week.

We started our week at Ocean Terrace Inn, a smart hotel overlooking the bay of Basseterre – the island’s lively and colourful capital.

Breakfast view this morning in St Kitts ❤️ Slightly stormy skies but clearing up nicely for a big day of exploring! Keep following on Snapchat >> wanderlustchloe ☀️ (Plus check out my travel buddies pics >> @littletravelbee @thetravelbunny @travelwithkat @vickyflipflop)

A photo posted by Chloe Gunning wanderlustchloe (@wanderlustchloe) on Apr 21, 2016 at 4:48am PDT

As with neighbouring islands, St Kitts is mountainous with Mount Liamuiga standing tall at 3,792 feet. Beaches, mountains, volcanoes, and rainforests – a photographer’s dream!

Dramatic views from Timothy Hill in St Kitts! Great day so far touring the capital Basseterre, kayaking, enjoying the beach and checking out some of the top views! Next up – cooking demo and a special West Indies dinner! Follow live over on snapchat >> wanderlustchloe A photo posted by Chloe Gunning wanderlustchloe (@wanderlustchloe) on Apr 22, 2016 at 2:08pm PDT

The island’s past is deeply rooted in the sugar production industry. It’s a dark history, but one it’s important to hear in order to get to know the place. You can’t travel far without passing an old plantation, estate or sugar mill, and Ottley’s Plantation Inn – an 18th century sugar plantation with 35 lush acres of gardens, rainforest and beautiful accommodation was a highlight.

Warm sunshine, refreshing cocktails, delicious Asian tapas, all set to the chilled beats of ethereal house music. It’s official – spring has sprung in one of my favourite cities, Marrakech!

High season has arrived, bringing with it tourists from near and far. After hours exploring the incredible sights and sounds of the medina, Jemaa el-Fna Square and taking in the colour and culture of the city, the chic new terrace at Buddha-Bar is the perfect place to unwind.

Thankfully the cocktails are a LOT better than the ones I made with expert barman Houssam in January! Top new creation Tikech is a subtle blend of Pink coral flower, coconut water, passion fruit and pineapple – one sip of that and you’ll know not only that spring is here, but that summer isn’t far away either.

Burrata, dattarini tomatoes and broad beans at Osteria London

Thinking of booking a table at the Barbican’s Italian restaurant, Osteria London? Find out more about the food, menu, service and more in this detailed review.

With top restaurants Arbutus and Wild Honey already established, Osteria is an exciting addition by Anthony Demetre to the London food scene. Specialising in bold, ingredient-led Italian cooking, the menu features gourmet fish, meat, and pasta dishes… But before I could think about food, I was distracted by the cocktail menu!

My sweet strawberry and prosecco cocktail (named La Dolce Vita) arrived just as the clouds outside started to turn a beautiful shade of peach. Osteria is in a lovely location overlooking medieval church St Giles’ Cripplegate and the area of water outside the Barbican centre. Oh and from some angles you’ll be able to spot a slither of St Paul’s Cathedral.

Testing out my sushi making skills at Buddha-Bar Marrakech.

They say it takes years of training to become a sushi master. I had only a few hours, but I was determined not to make a fool of myself. The setting? Buddha-Bar Marrakech – the city’s hottest new bar and restaurant.

My Buddha-Bar experience started here, with a delicious dinner of Asian fusion dishes. After enjoying it so much, I was invited back the following day to don an apron, and spend some time learning from the masters. It wasn’t just about sushi, I also had the chance to test out my pastry skills too!

Check out the video of my luxury weekend in Marrakech and scroll down to read all about it!

I love the buzz of a professional kitchen. Considering the high level of stress, I’m always amazed at how tidy they are. Between 4-7pm, the stark white polished kitchens of Buddha-Bar were a hive of activity, with sushi rice being prepped, ice cream being churned and pastry being baked. Piles of sliced spring onion and strips of avocado lay ready to be rolled into sushi, while across the room the deep fat fryer was crisping up some spring rolls. The air was rich with the scent of ginger, garlic and chilli, and several sous-chefs were busy on prep duty. It’s easy to lose sight of how much labour goes into creating one gourmet dish, but as I stood there, I appreciated the previous night’s meal even more.

From the incredible rooftop pool, to chic rooms and top restaurants, it’s time for my review of the W Hotel Santiago!

Santiago is a city packed full of hotels perfect for the most extravagant of breaks. After an enjoyable stay at the 5-star Noi in the Vitacura neighbourhood, I popped over to the W Santiago to experience a different style of luxury.

I’ll admit I’ve been longing to stay at a W hotel for a while. I’ve lusted after their hotels ever since I spent hours sipping on beautifully made cocktails in their Central London hotel, and enjoying the best view in Barcelona in their epic Dubai style skybar. With over 40 hotels in 20+ countries, I was excited to receive an invite to stay overnight in Santiago.

W do luxury differently. They’re not old-fashioned, they’re cool. They’re not stuffy, they’re playful. They rewrite the rulebook on 5-star, with their tongue in cheek signage and über fashionable décor. The W? Oh, it stands for whatever.

With 196 rooms, the W Santiago’s tower sits in El Golf, a region of Las Condes. It’s a desirable neighbourhood quite different from Vitacura, but still home to plenty of Santiago’s mid-to-upper class residents. Within walking distance of South America’s largest shopping mall, the Costanera Center, it’s the ideal location for those looking for a stylish break, close to the action, with great dining options. With hotel amenities including a top gourmet restaurant (Osaka) and one of the city’s best rooftop pools, if you have the budget, this is a hotel you won’t want to miss.

After navigating our way through a lift from the carpark, we made it to reception where a helpful member of staff took control of the check in. It was still early, but our room was ready so we opted to head straight up to the seventh floor. Unlike many 5-star hotels, we were not accompanied by a member of staff, and we took care of our own luggage. Service felt pretty relaxed.