This video of St Kitts will make you want to jet off on the next plane.
I visited the Caribbean island earlier this year for a week of fun-fuelled travels. From zip-lining through the rainforest, kayaking and swimming with turtles, to exploring old plantations, forts and checking out the top-notch foodie scene… WOW there was PLENTY to enjoy!
Oh, and then the small matter of the endless rum punch on the island! Well it’d be rude not to try it…
For a flavour of my week, check out my video of St Kitts. If you enjoy it, please like, comment and share!
Oh and for the best viewing experience, be sure to shake up a rum punch to enjoy with it…
I hope you enjoyed watching my video of St Kitts. I’d love to hear your feedback and comments!
Testing out my sushi making skills at Buddha-Bar Marrakech.
They say it takes years of training to become a sushi master. I had only a few hours, but I was determined not to make a fool of myself. The setting? Buddha-Bar Marrakech – the city’s hottest new bar and restaurant.
My Buddha-Bar experience started here, with a delicious dinner of Asian fusion dishes. After enjoying it so much, I was invited back the following day to don an apron, and spend some time learning from the masters. It wasn’t just about sushi, I also had the chance to test out my pastry skills too!
Check out the video of my luxury weekend in Marrakech and scroll down to read all about it!
I love the buzz of a professional kitchen. Considering the high level of stress, I’m always amazed at how tidy they are. Between 4-7pm, the stark white polished kitchens of Buddha-Bar were a hive of activity, with sushi rice being prepped, ice cream being churned and pastry being baked. Piles of sliced spring onion and strips of avocado lay ready to be rolled into sushi, while across the room the deep fat fryer was crisping up some spring rolls. The air was rich with the scent of ginger, garlic and chilli, and several sous-chefs were busy on prep duty. It’s easy to lose sight of how much labour goes into creating one gourmet dish, but as I stood there, I appreciated the previous night’s meal even more.
When I jetted off to Lithuania’s capital Vilnius to start my Scandi-Baltic Adventure with Busabout, I didn’t really know what to expect. Over 8 days I would be visiting 4 countries I’d never set foot in… along with one of my favourite places – Sweden. The whistle-stop tour was designed to provide an introduction to The Baltics and Scandinavia… but with so little time, how much would we really get to see? And with 9 other tour mates – would we all be looking for the same kind of adventure?
Check out Part 1 of the video of my Scandi-Baltic Adventure now, and scroll down to read all about the first part of my trip!
In all honesty, when I told friends I was flying to Vilnius, I was met with rather blank expressions. Is that Bulgaria? Romania? Poland? I’ve travelled a lot over the last few years, but The Baltics had remained something of a mystery to me. Not obvious holiday destinations, and not at the top of my bucket list. However, this trip has really opened my eyes to some countries I’d like to explore further, and a few I would return to in a heartbeat.
Our Busaboutguide was bright, bubbly South African Pasqual, who was full of enthusiasm and information, and created a well-balanced tour – with time for learning, relaxing and partying.
Over the next few blogs and videos, I’ll be revealing all about my trip, and recommending some amazing places to add to your bucket list! First stop… Lithuania…
Vilnius’s medieval old town is packed with beautiful architecture, large squares, tall spires and cobble streets. While walking along the main street, I checked out the market stalls, which sold locally-made items including woolly boots and hats, and pretty bags. I’d seen photos of Cathedral Square before, and was looking forward to seeing the tall white bell tower for myself. This is where crowds gather at Christmas and New Year, when you’ll also find an enormous Christmas tree! The bright white glowed against the blue sky.